Spicy Potato Wedges

Ingredients

4 medium sized potatoes(washed and sliced into wedges)
2 garlic cloves (crushed and chopped)
freshly cracked pepper and sea salt
1 tbl spoon Red Chilli flakes
2tbl spoon Olive Oil
freshly picked Rosemary leaves


Method

Pre heat the oven at 200°C. Take a baking tin and line it with the grease paper. Spread the potato wedges on the baking tin , sprinkle the salt, pepper, red chilli flakes, crushed and chopped garlic and rosemary leaves. Drizzle the olive oil.Cook in the oven for 45 minutes. Sprinkle some more salt and serve hot with sweet chilli dip.